Lobia (black‑eyed beans) are small, cream‑colored legumes with a distinct black spot. They have a mild, slightly earthy flavor and are commonly used in stews, salads, and traditional dishes.

Lobia (black‑eyed beans) are small, cream‑colored legumes with a distinct black spot. They have a mild, slightly earthy flavor and are commonly used in stews, salads, and traditional dishes.